Cloud Bread Mix. Whip the egg whites and cream of tartar until stiff, as shown in the video below. This keto-friendly, gluten-free cloud bread is easy to make, uses only a handful of ingredients you Turn to cloud bread.
It's an old recipe that was shared. Cloud bread tastes fluffy and doughy just like your favorite sourdough. Those fats help hold the cloud bread together and the eggs fluff up so nicely!
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It's also light and fluffy like a cloud.
The perfect no carb bread for a sandwich. It is gluten-free, very Room temp ingredients mix well, and bake evenly. Fluffy, light, delicious and perfect for sandwiches!